The Bear (season 2)

Carmen Bersatto, a brilliant young chef from the world of haute cuisine, is forced to return home to run the family sandwich store, Chicagoland's Original Beef, after a heartbreaking death in his family. While away from the familiar world, Carmy is forced to balance the heartbreaking reality of trading Michelin-starred restaurants for the kitchen of a small business filled with a strong-willed and unruly staff, and a strained family relationship while struggling with the aftermath of his brother's suicide.rn